Give your baked goods a rich long-lasting taste that won't bake out. With more impact than an extract, this baking emulsion adds the wonderful flavors of fresh picked cherries to cakes, cookies, frostings and more without adding sweetness.
Details:
4 fl. oz. (118 mL)
Cherry flavor
Stronger flavor than extracts
Won't bake out
Gluten free
Kosher
Water-based and water soluble
Water, propylene glycol, natural and artificial flavors, citric acid, modified corn starch and xanthan gum
lié au LorAnn Cherry Bakery Emulsion, 4oz.
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